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Wildflower Honey Cheesecake
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Fresh artisanal hand-dipped ricotta cheesecake sweetened with raw wildflower honey produced and collected by the students of the Chicago High School for Agricultural Sciences, our collaborating partner. Topped with triple cream mascarpone cheese, crunchy cardamom-scented honey almonds and baked on a buttery cookie crust.

 

8" Cheesecake
Serves 12 ( Pre-sliced)
50oz. ( 3.125 lbs)

 

Wildflower Honey Cheesecake
SKU: WHC8
SHIP CODE: H
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Weight: 3.125 lbs.
Price: $40.00

Unfortunately, this product is no longer available. Please take a look at some of our other Eli's Cheesecakes and Desserts or call (800) ELI-CAKE.








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